1 Sauté onions and ginger: In a large pot, heat the butter over medium-high heat and sauté the onions and ginger until the onion begins to brown, about 4-5 minutes. https://palatablepastime.com/2020/01/10/chickpea-and-potato-curry 2 Add the … https://somethingsweetsomethingsavoury.com/chickpea-and-potato-curry


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