You are free to opt out any time or opt in for other cookies to get a better experience. We suggest using an electric mixer, set on high speed. If you’d like to make a cream recipe, we suggest making our whipped yogurt cream recipe. You might be tempted to make a more stiff frosting by addition extra powdered sugar. Remove the creme fraiche from the refrigerator. Remove from heat and add sour cream … You will wreck the balance of flavors. Why didn’t I ever think of that, a woman as obsessed with cake as I’ve been most of my life. The final crème fraîche frosting recipe is one that offers the powerful tang of crème fraîche balanced by the unbridled sweetness of powdered sugar. Click to enable/disable _ga - Google Analytics Cookie. Click to enable/disable Google Analytics tracking. Please be aware that this might heavily reduce the functionality and appearance of our site. You can check these in your browser security settings. Cabot is a cooperative of 800 farm families, and collectively, we’ve been making dairy products for generations. This frosting is at its best served right away. Greek yogurt can be used to make a wide range of frostings and creams. We’ve changed the instructions to direct you to take the creme fraiche out of the refrigerator first, then beat the butter before adding the creme fraiche. Changes will take effect once you reload the page. All rights reserved.Part of the Whirlpool Corp. family of brands. (Crème fraîche typically has about 10% higher butterfat content than you would find in sour cream.) If you’ve never cooked with this decadent, slightly sour cream, you’ve been missing out. You’ll also need a half-teaspoon of pure vanilla extract, a quarter teaspoon of xanthan gum and 2 – 2¼  cups of confectioner’s sugar, depending on how sweet you want the frosting to be. You can also change some of your preferences. Since these providers may collect personal data like your IP address we allow you to block them here. If you’d like to make a cream recipe, we suggest making our. Click to enable/disable _gid - Google Analytics Cookie. The resulting product is similar to sour cream only with a more buttery color and distinct weight on the tongue. ®/™©2020 Yummly. You’ll absolutely love our creamy Greek yogurt frosting—it’s made using Greek yogurt, which helps to keep the frosting mixture creamy and moist. As a yogurt lover I love yogurt frosting very much. Cabot is a cooperative of 800 farm families, and collectively, we’ve been making dairy products for generations. We believe the problem is with temperature so we’ve added these steps to help ensure that neither the butter nor creme fraiche is too cold. For the filling, melt the dark/plain chocolate in the 100g soured For example, a typical 1-ounce serving of soy-based sour cream has 57 calories and 5 grams of fat, while the same amount of sour cream contains 54 calories and 6 grams of fat (6, 12). I made sugar free version of yogurt frosting http://wellnessrecipe.tumblr.com/post/151828385493/yogurt-frosting and it goes great with coconut chocolate muffins . This recipe yields 4 and 3/4 cups of indulgent sour cream ganache (765 g or 1 lb 10 oz) — enough to fill and frost two 9-inch by 1 and 1/2-inch layers or three 9-inch by 1-inch layers. It might be hard to understand my excitement if you’ve never tried crème fraîche. But perhaps I should back up here to elaborate. The problem was most likely with temperature. We may request cookies to be set on your device. Pin this Crème Fraîche Frosting recipe:eval(ez_write_tag([[300,250],'eatsomethingsexy_com-medrectangle-4','ezslot_6',108,'0','0']));eval(ez_write_tag([[300,250],'eatsomethingsexy_com-medrectangle-4','ezslot_7',108,'0','1']));eval(ez_write_tag([[300,250],'eatsomethingsexy_com-medrectangle-4','ezslot_8',108,'0','2'])); Subscribe to our free aphrodisiac newsletter, We respect your privacy and take protecting it seriously. This 3-ingredient frosting recipe offers an undeniable tange and a smooth, silky consistency. Then stir in the gum, and add the sugar too. If you refuse cookies we will remove all set cookies in our domain. In a saucepan, combine chocolate chips and butter; cook over low heat, stirring constantly, until melted and smooth. Beat the softened butter in the bowl of an electric mixer on medium speed until it is fluffy. We’d love to hear your thoughts about the dish. We hope you enjoyed our Greek yogurt-frosting recipe. (If the creme fraiche is too cold, it can cause the butter mixture to break.). Best of all, it takes just three ingredients. If you do not want that we track your visit to our site you can disable tracking in your browser here: We also use different external services like Google Webfonts, Google Maps, and external Video providers. The resulting product is similar to sour cream only with a more buttery color and distinct weight on the tongue. BEAT in confectioner’s sugar with electric mixer on high speed, adding enough to make stiff but spreadable frosting. Click to enable/disable _gat_* - Google Analytics Cookie. Note that blocking some types of cookies may impact your experience on our websites and the services we are able to offer. 3 tablespoons Cabot 2% Plain Greek Yogurt or Cabot Plain Greek Yogurt1 teaspoon pure vanilla extract¼  teaspoon xanthan gum (optional)2 ½ – 3  cups confectioner’s sugar. This post may contain affiliate links to Amazon and other sides. – Makes about ¾ cup or enough for a single-layer 8- or 9-inch cake –, Cornmeal Cake with Strawberries & Whipped Yogurt Cream, Chocolate Layer Cake with Chocolate Frosting, Greek yogurt can be used to make a wide range of frostings and creams. After making it, please feel free to rate and review it. We fully respect if you want to refuse cookies but to avoid asking you again and again kindly allow us to store a cookie for that. 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