*See post for notes about Top 8 Allergy Free variation. I added beyond sausage for some extra protein, and used the cashew cream sub recommendation. Add very finely chopped shallots to a large nonstick skillet over medium high heat. I actually didn’t have any vodka, so I used gin. Thank you! We use plant-based products for this vegan penne alla vodka sauce. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. There is alcohol remaining, but it comes out to be considerably less than 0.5oz per serving once cooked off, even using 100% proof vodka. We love the sub idea! Many of my recipes are with less/ no sugar and free of oil and in English as well as in German. Cook until warmed through. If you want a chunky vegan vodka sauce, I recommend getting crushed or petite diced tomatoes. These cookies do not store any personal information. My vegan needs are always met. Also used violife feta instead of parm because I couldn’t find it and it worked well. It doesn’t matter which vodka you use here, but I will say that if you use the cheapest vodka there is, the flavor might not be as good as if you used a mid-range vodka. Basically cooked penne pasta with the sauce, which is what you see in the photos we are sharing. Here I want to show you how you can customize the Penne alla Vodka recipe. Without washing the blender add the olive oil, garlic, salt, red pepper flakes, and oregano. Also, don’t forget to top it with red pepper … Read More. Your email address will not be published. Never miss another recipe! Depending on the yogurt that you choose, you may not need the sugar, so just taste it after adding. That’s it! My husband and I created Zardyplants to share our fun, delicious food with the world. Salt the water and cook the pasta according to the package directions. If you don’t have a great blender, you could always blend up a  bit of sunflower seed butter with water instead. This healthy vodka sauce doesn't get the creaminess like the original with milk, butter and Parmesan. If the sauce is too thick for you, add a little more water. Okay there’s other ingredients besides tomatoes here! Mix it together and cook about for 5-7 minutes until gently reduced, stirring occasionally. I also give you substitution options. No one wants that and so Italians traditionally add wine to many dishes. Typically, it is so delicious from adding copious amounts of heavy cream and parmesan cheese. © 2020 - B&G Foods, Inc. - All rights reserved. TL/DR: this sauce is so dang good and you need to try it. Here I will show you how you can store leftover vegan penne alla vodka. This vegan vodka sauce is comforting, easy, and so delicious. This question really comes down to your personal beliefs. Please utilize your own brand nutritional values to double check against our estimates. Fresh, stewed, diced, crushed, or pureed. vegan parmesan cheese with sunflower seeds, Vegan Pumpkin Pasta with Spinach and Sundried Tomatoes, 10 Minute Spicy Vegan Garlic and Oil Pasta, Vegan Pizza Pasta Casserole (photos above), Make a quesadilla or panini and use it as a dipping sauce. When it comes to tomato-based pasta sauces, I’ve always favored vodka sauce. Honestly, with this recipe, that might be where the tradition ends because though I used penne, this sauce recipe is far from traditional. Add in your tomato paste, balsamic vinegar, salt, and black pepper and stir it all together well. While the shallots cook, blend up your canned tomatoes if desired. I took a road in the middle, as I don’t drink vodka so I don’t really honestly know what a good vodka is except which I’ve read from others. Once the pasta is cooked through, drain it but reserve some of the pasta water, around ¼ to ⅓ of a cup. We simply add a smooth soy protein in place of dairy, and combine with other quality ingredients, such as imported Italian tomatoes and pure Italian olive oil, to create this exceptional all-natural sauce. You don't have penne at home? Even better, this vegan vodka only needs 5 main ingredients. Mr. Zardyplants and I thought 4 was the right amount for us. Add the garlic and saute for a minute more. To skip that step you could purchase tomato puree, but it may be a little thin so you might want to cook it down a bit more. I used Trader Joe’s Vodka of the Gods and I thought this sauce was great every time I’ve made it. It wasn’t really expensive, but it wasn’t the cheapest thing there either. Thanks for taking the time to leave a review. Now add the cashew cream to the onions and season with chilli flakes, parmesan, chopped parsley, onion powder and garlic powder, and fresh ground black pepper. As I mentioned before, any clear & unflavored liquor should work here. The sunflower cream sauce with the tomatoes, shallots, and garlic will still be delicious. Filed Under: Main Courses, Recipes Tagged With: main course, pasta, recipes. You could choose to go with a lower proof vodka to reduce the amount, but it’s important to note not to choose a cheap vodka as the taste of the overall dish will be effected. Yuuuum. Note 3: You can use raw cashews or cashew butter instead of sunflower seeds for this sauce if you’d like. Honestly, this IS vegan! Keto is about consuming as few carbohydrates as possible. Typically, it is so delicious … Now that we know what's in Penne alla Vodka, let's take a look at which ingredients we can replace. Now fold the penne into the sauce and serve with parmesan and fresh parsley. This is also the case with this tomato sauce. Vegan Vodka Sauce. EXTRAS: Peas, broccoli, spinach, mushrooms – do it up! What’s not to love? You find me with @veeatcookbake. Try this easy vegan vodka sauce on a sandwich or eat it as a tomato soup. Share a photo and tag us — we can't wait to see what you've made! Vodka is tasteless and is reduced in the sauce before you add the tomatoes. Oh, and for garlic: as usual, the number of cloves I suggest in the recipe is just a base suggestion. If it's too runny for you, let it boil down a little more. Your dinner can be on your table within 30 minutes with this vegan pasta recipe. (see post for substitutions if allergic like vegan yogurt), (we like Violife – see most for subs if allergic). It is also suitable as a meal prep. Here’s some more ideas: Sometimes if ordering traditional penne alla vodka it may come with sausage, pancetta, or peas. Add in the diced shallot and sauté until the shallots are translucent, Turn up the heat and add the 1 oz of vodka, Cook down vodka until it is no longer fragrant, Turn the heat back down to medium and add 1/2 cup of coconut cream, Stir well to combine, and season with salt and onion powder. It’s kind of the point of a vodka sauce to have vodka in it, but you can omit it if you prefer. You can also use special keto noodles, here you just have to check whether they are vegan. Vegan vodka sauce is traditionally use to make penne alla vodka, a pasta dish made using the sauce and penne pasta. Now let's take a look at the ingredients, what's in vegan penne alla vodka. All links on our site may be affiliate links and should be treated as such. Alternatively, you could also try adding in some vegan grilled chicken strips like the ones Gardein makes. Mix it together and cook about for 5-7 minutes … Copyright © 2020 ZardyPlants on the Foodie Pro Theme. Delicious! It works completely without oil and other highly processed foods. In fact, I’m developing something special for those of you who love quick pasta dinners as much as I do… but enough about that for now. Browse our ideas and inspiration for creating a nutritious, delicious meal at home. Instead of tomato puree, you can also use a ready-made tomato sauce with the vodka sauce or chunky tomatoes, whole peeled tomatoes. Next up, we should talk about the vodka. Vodka helps the recipe bring out the sweetness of the tomatoes and intensify the creaminess. Start your pasta water in one pot. The sunflower cream sauce with the tomatoes, shallots, and garlic will still be delicious. Delicious recipe and not too many ingredients. Sunflower cream is sunflower seed blended with water! If you want to, you can also mix the tomatoes with the cashews. Make sure to mince your shallots or onion so that they melt into the sauce nicely. Click Here to Sign Up for my Newsletter and Never Miss a Recipe! To warm up, simply heat the pasta over medium heat. Why? Cook this down until you can no longer smell or taste the alcohol. If you’ve never cooked with alcohol before, don’t worry. Serve or store in air tight container in the fridge for up to a week. The alcohol cooks off and you’re left with delicious flavor. BTW if you’ve never cooked with alcohol, don’t worry as the alcohol cooks off. First of all, you can replace vodka with other alcohol. You can follow a plant-strong diet and still enjoy the rich, creamy and outrageously good flavor of vodka sauce. Required fields are marked *. After it's smooth, add the sauce back into the pan and stir in coconut cream and sugar. Meaning, that if you use a larger skillet to make this dish, that it should help in reducing by more alcohol content. When done, drain and set aside. I used Trader Joe’s Vodka of the Gods and I thought this sauce was great every time I’ve made it. Start with the penne, cook them according to the package instructions. This post may contain affiliate links. Vodka sauce is an Italian inspired dish that comes from combining tomato sauce, herbs, vodka, and heavy cream.


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